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This was done with beef, but any animal protein will do.

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And, animal protein can deliver an acid load to the kidneys, increase ammonia production, and damage the sensitive kidney cells.

That’s why restricting protein intake is recommended for preventing kidney function decline, though it may be animal protein, in particular, not just protein in general; so, the source of the protein, plant versus animal, may be more important than the amount regarding adverse health consequences.

Between 19, some of our leading causes of death and disability haven’t changed.

Heart disease was the leading cause of loss of life and health then and remains the leading cause today.

Animal protein intake has a profound effect on normal human kidney function, inducing what’s called hyperfiltration, increasing the workload of the kidney.

This may help explain why our kidneys fail so often.Here’s protein leakage on a standard low sodium diet, switched to a supplemented vegan diet, then low sodium, then vegan, then low sodium, then vegan. Why does animal protein cause that overload reaction, but not plant protein?It appears to be an inflammatory response triggered by the animal protein.Please consider Terms You may republish this material online or in print under our Creative Commons licence.You must attribute the article to Nutrition with a link back to our website in your republication.You may not apply legal terms or technological measures that restrict others from doing anything permitted here.

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